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Sterling® Beef
Aged New York Sirloin - $19
Aged A Minimum Of Four Weeks. Grilled over an Open
Flame. Served with Sautéed vegetables & Tavern style
mashed potatoes.
Bourbon Street Sirloin - $21
Our N.Y. Sirloin, Pan-Seared with Garlic. Topped with
Mushrooms, Onions & Bourbon Sauce. Served with
Sautéed Vegetables & Jasmine Rice.
Irish Bangers and Mash - $12
Imported Irish sausages with Creamy Mashed Potatoes
Topped with Old Fashioned Brown Gravy. Served with
Baked beans & Slice of Tomato.
Montreal Steak® - $21
Encrusted With “Montreal” Seasonings. Cooked On A
Skillet. Served with Sautéed vegetables and a Choice of:
Jasmine Rice or Mashed Potatoes.
Shepherds Pie - $12
Ground beef sautéed with carrots, peas, corn, onions,
herbs and Irish brown gravy, Topped with Creamed
potatoes. Served with French Bread & Butter.
“Hand-Cut” Filet Mignon - $26
“Barrel Cuts” Only. Served with Mashed Potatoes &
Grilled Asparagus. Choice of Toppings:
Mushroom & Merlot, Wosabi & Horseradish or
Garlic & Parsley Butter
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© Copyright 2005 Kennedy's Midtown ♣ 42 Province Street
Boston, MA 02108
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